The History Of The Gin Cocktail

This underhanded appropriation led to slow proliferation of different strains of gin—Dutch genever, London Dry, and, eventually, American, a sub-group exemplified by craft distillers like Few. The Evanston-based distillery is no stranger to changing the formula- in addition to their classic American-style, Few also offers Breakfast Gin, distilled with earl grey botanicals in addition to juniper, and Barrel-Aged, a woody, spiced gin aged in whiskey barrels.

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